Posted : Monday, September 25, 2023 08:15 AM
For more than 20 years, Pacific Nutritional Foods, Inc.
(PNF) has focused intensively and exclusively on one main philosophy: We place the highest priority on meeting and exceeding customers’ expectations.
At PNF, we aim to promote a healthy and nutritious diet to be enjoyed by our customers, while ensuring the safety of food products we supply.
We are one of the few companies in the world that manufactures long shelf life tofu products.
From the point of view of the expanding health food market and securing of food resources, now more than ever, soy is gaining the attention as a meat alternative.
Our goal is to provide quality products, meet demands, and exceed our customers’ expectations all over the world so that consumers can enjoy our soy products.
--------------------------------------------------------------------------------------------- PNF is seeking a Maintenance Technician.
This position is responsible for performing maintenance in aseptic food manufacturing facility.
Repair and maintain machinery and mechanical equipment such as motors, conveyor systems, and production machines and process equipment.
Maintain up to date documentation on maintenance tasks.
_*Essential Functions*_ * Locate, troubleshoot and repair defective equipment in a timely manner.
* Take steps to prevent recurrence of problems based on logical analysis of the cause.
* Ensure effectiveness of repairs and troubleshooting.
* Work with appropriate contractors to find out the cause of the problems as needed.
* Confer with Maintenance Manager on a daily basis to coordinate and prioritize work activities and report the result of assigned tasks.
* Follow established maintenance procedures and techniques when working on machinery and equipment.
* Execute maintenance tasks in accordance with preventive maintenance schedule and as assigned to ensure good production efficiencies and quality.
* Maintain documentation of work performed; work with Maintenance Clerk to manage the parts using work order system.
* Ensure proper care and maintenance of tools, parts and equipment.
* Adhere to all safety, GMP, allergen and chemical control programs.
* Availability to cover scheduled and unscheduled shift assignments.
_*Requirements*_ * High school diploma or equivalent.
* Prior maintenance experience in food manufacturing or similar industry.
Prior experience in aseptic manufacturing environment is desirable.
* Strong mechanical and electrical troubleshooting skills.
* Ability to read and understand equipment manuals.
* Must research repair methods by reading equipment manuals, searching the Internet, and obtaining information from other available sources as needed.
* Experience with pneumatics, hydraulics, motors, pumps and gearbox repairs desired.
* Strong organizational, prioritization, and decision-making skills.
* Teamwork, creativity, and problem analysis skills.
* Solid written and verbal communication skills.
* Basic math skills.
* Basic computer skills including basic understanding of Microsoft Office programs (Outlook, Word, Excel) in a Windows environment.
* Must be able to read, write, and speak English at a level sufficient to effectively communicate with other employees, understand and communicate safety and operational matters, and understand HACCP and SQF requirements applicable to the entire facility.
* Good time management, communication, organization, and interpersonal skills * Maintain a positive work atmosphere by acting and communicating in a manner which facilitates positive working relationships with customers, vendors, co-workers and management.
* High level of confidentiality and discretion * Regular and predictable attendance is an essential function of the job.
The above statements are intended to describe the general nature and level of work being performed by employees assigned to this job classification.
The statements are not intended to be an exhaustive list of all responsibilities, duties and skills required of employees so classified.
All employees may be required to perform duties outside of their normal responsibilities, as needed.
_*Work Environment*_ Most job duties will be performed in the Maintenance Department and Production areas.
Heavy equipment and moving parts are present in these locations.
Potential hazards involving this job are: 1.
Risk of electrical shock.
2.
Exposure to toxic and caustic chemicals.
3.
Fumes and other airborne particles.
4.
Moderate to Loud noises 5.
Risk of burns from pressurized steam sources and hot pipes.
6.
Risk of slips or strains.
_*Physical Demands *_ The following physical demands are representative of what is required by an employee to successfully perform the essential functions of the job during a typical workday.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Refer to following.
PHYSICAL ACTIVITIES \* Reaching above shoulder level - Frequently (34%-66%) \* Stooping - Frequently (34%-66%) \* Working in kneeling position - Frequently (34%-66%) \* Crawling - Occasionally (0-33%) \* Climbing stairs - Frequently (34%-66%) \* Climbing ladders - Frequently (34%-66%) \* Climbing inclines - Frequently (34%-66%) \* Climbing while carrying objects - Frequently (34%-66%) \* Standing - Continuously (67%+) \* Walking - Frequently (34%-66%) \* Sitting - Occasionally (0-33%) \* Pushing or pulling - Frequently (34%-66%) \* Twisting - Frequently (34%-66%) \* Bending - Frequently (34%-66%) \* Working in tight spaces - Occasionally (0-33%) LIFTING ACTIVITIES \* Constant lifting: <1 hour/day, 20-50 pounds \* Interrupted lifting: <1 hour/day, 20-50 pounds \* Lifting above shoulder level: <1 hour/day, 20-100 pounds MISCELLANEOUS ACTIVITIES \* May drive forklift \* Working near hazardous equipment \* May walk on uneven ground \* May occasionally walk at heights Pacific Nutritional Foods is an equal opportunity employer.
A pre-employment background check and drug screen are required.
PNF offers competitive benefits and salary and offers subsidized medical, vision & dental coverage.
Benefits begin on the first day of the month following 60 days of employment.
Job Type: Full-time Pay: From $25.
50 per hour Expected hours: No less than 40 per week Benefits: * 401(k) * 401(k) matching * Dental insurance * Employee assistance program * Employee discount * Flexible spending account * Health insurance * Life insurance * Paid time off * Vision insurance Schedule: * 8 hour shift * Day shift * Evening shift * Monday to Friday * Overtime * Weekends as needed Experience: * Maintenance: 1 year (Required) Ability to Relocate: * Tualatin, OR 97062: Relocate before starting work (Required) Work Location: In person
(PNF) has focused intensively and exclusively on one main philosophy: We place the highest priority on meeting and exceeding customers’ expectations.
At PNF, we aim to promote a healthy and nutritious diet to be enjoyed by our customers, while ensuring the safety of food products we supply.
We are one of the few companies in the world that manufactures long shelf life tofu products.
From the point of view of the expanding health food market and securing of food resources, now more than ever, soy is gaining the attention as a meat alternative.
Our goal is to provide quality products, meet demands, and exceed our customers’ expectations all over the world so that consumers can enjoy our soy products.
--------------------------------------------------------------------------------------------- PNF is seeking a Maintenance Technician.
This position is responsible for performing maintenance in aseptic food manufacturing facility.
Repair and maintain machinery and mechanical equipment such as motors, conveyor systems, and production machines and process equipment.
Maintain up to date documentation on maintenance tasks.
_*Essential Functions*_ * Locate, troubleshoot and repair defective equipment in a timely manner.
* Take steps to prevent recurrence of problems based on logical analysis of the cause.
* Ensure effectiveness of repairs and troubleshooting.
* Work with appropriate contractors to find out the cause of the problems as needed.
* Confer with Maintenance Manager on a daily basis to coordinate and prioritize work activities and report the result of assigned tasks.
* Follow established maintenance procedures and techniques when working on machinery and equipment.
* Execute maintenance tasks in accordance with preventive maintenance schedule and as assigned to ensure good production efficiencies and quality.
* Maintain documentation of work performed; work with Maintenance Clerk to manage the parts using work order system.
* Ensure proper care and maintenance of tools, parts and equipment.
* Adhere to all safety, GMP, allergen and chemical control programs.
* Availability to cover scheduled and unscheduled shift assignments.
_*Requirements*_ * High school diploma or equivalent.
* Prior maintenance experience in food manufacturing or similar industry.
Prior experience in aseptic manufacturing environment is desirable.
* Strong mechanical and electrical troubleshooting skills.
* Ability to read and understand equipment manuals.
* Must research repair methods by reading equipment manuals, searching the Internet, and obtaining information from other available sources as needed.
* Experience with pneumatics, hydraulics, motors, pumps and gearbox repairs desired.
* Strong organizational, prioritization, and decision-making skills.
* Teamwork, creativity, and problem analysis skills.
* Solid written and verbal communication skills.
* Basic math skills.
* Basic computer skills including basic understanding of Microsoft Office programs (Outlook, Word, Excel) in a Windows environment.
* Must be able to read, write, and speak English at a level sufficient to effectively communicate with other employees, understand and communicate safety and operational matters, and understand HACCP and SQF requirements applicable to the entire facility.
* Good time management, communication, organization, and interpersonal skills * Maintain a positive work atmosphere by acting and communicating in a manner which facilitates positive working relationships with customers, vendors, co-workers and management.
* High level of confidentiality and discretion * Regular and predictable attendance is an essential function of the job.
The above statements are intended to describe the general nature and level of work being performed by employees assigned to this job classification.
The statements are not intended to be an exhaustive list of all responsibilities, duties and skills required of employees so classified.
All employees may be required to perform duties outside of their normal responsibilities, as needed.
_*Work Environment*_ Most job duties will be performed in the Maintenance Department and Production areas.
Heavy equipment and moving parts are present in these locations.
Potential hazards involving this job are: 1.
Risk of electrical shock.
2.
Exposure to toxic and caustic chemicals.
3.
Fumes and other airborne particles.
4.
Moderate to Loud noises 5.
Risk of burns from pressurized steam sources and hot pipes.
6.
Risk of slips or strains.
_*Physical Demands *_ The following physical demands are representative of what is required by an employee to successfully perform the essential functions of the job during a typical workday.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Refer to following.
PHYSICAL ACTIVITIES \* Reaching above shoulder level - Frequently (34%-66%) \* Stooping - Frequently (34%-66%) \* Working in kneeling position - Frequently (34%-66%) \* Crawling - Occasionally (0-33%) \* Climbing stairs - Frequently (34%-66%) \* Climbing ladders - Frequently (34%-66%) \* Climbing inclines - Frequently (34%-66%) \* Climbing while carrying objects - Frequently (34%-66%) \* Standing - Continuously (67%+) \* Walking - Frequently (34%-66%) \* Sitting - Occasionally (0-33%) \* Pushing or pulling - Frequently (34%-66%) \* Twisting - Frequently (34%-66%) \* Bending - Frequently (34%-66%) \* Working in tight spaces - Occasionally (0-33%) LIFTING ACTIVITIES \* Constant lifting: <1 hour/day, 20-50 pounds \* Interrupted lifting: <1 hour/day, 20-50 pounds \* Lifting above shoulder level: <1 hour/day, 20-100 pounds MISCELLANEOUS ACTIVITIES \* May drive forklift \* Working near hazardous equipment \* May walk on uneven ground \* May occasionally walk at heights Pacific Nutritional Foods is an equal opportunity employer.
A pre-employment background check and drug screen are required.
PNF offers competitive benefits and salary and offers subsidized medical, vision & dental coverage.
Benefits begin on the first day of the month following 60 days of employment.
Job Type: Full-time Pay: From $25.
50 per hour Expected hours: No less than 40 per week Benefits: * 401(k) * 401(k) matching * Dental insurance * Employee assistance program * Employee discount * Flexible spending account * Health insurance * Life insurance * Paid time off * Vision insurance Schedule: * 8 hour shift * Day shift * Evening shift * Monday to Friday * Overtime * Weekends as needed Experience: * Maintenance: 1 year (Required) Ability to Relocate: * Tualatin, OR 97062: Relocate before starting work (Required) Work Location: In person
• Phone : NA
• Location : 9960 SW Potano Street, Tualatin, OR
• Post ID: 9146611942